Pastry Chef
2 weeks ago
Description:
- Oversees the production management of all pastry and bakery goods for the hotel's food and beverage operation, ensuring that the required mise-en-place and finished products are produced and delivered to the appropriate areas.
- Assists in making sure that all Touches of Hyatt and the Food and Beverage Top 20 are implemented into the pastry/bakery area.
- Tastes and monitors the pastry and baked products served throughout the operation, providing feedback where appropriate.
- Oversees the punctuality and appearance of all pastry and bakery employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department's grooming standards.
- Plans and implements effective training programmes for all pastry and bakery employees in coordination with the Training Manager and Departmental Trainers.
Qualifications:
- Oversees the production management of all pastry and bakery goods for the hotel's food and beverage operation, ensuring that the required mise-en-place and finished products are produced and delivered to the appropriate areas.
- Assists in making sure that all Touches of Hyatt and the Food and Beverage Top 20 are implemented into the pastry/bakery area.
- Tastes and monitors the pastry and baked products served throughout the operation, providing feedback where appropriate.
- Oversees the punctuality and appearance of all pastry and bakery employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department's grooming standards.
- Plans and implements effective training programmes for all pastry and bakery employees in coordination with the Training Manager and Departmental Trainers.
Primary Location: CN-44-Shenzhen
Organization: Park Hyatt Shenzhen Futian
Job Level: Full-time
Job: Culinary
Req ID: SHE002741
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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