Culinary Specialist

Job Summary

We are seeking a skilled Culinary Specialist to join our team at Marriott International. As a key member of our culinary team, you will be responsible for preparing special meals and ensuring that all food items meet the highest standards of quality and presentation.

Key Responsibilities

• Prepare special meals and substitute items according to recipe specifications
• Regulate temperature of ovens, broilers, grills, and roasters to ensure proper cooking
• Pull food from freezer storage and thaw in the refrigerator as needed
• Ensure proper portion, arrangement, and food garnish for all dishes
• Maintain accurate food logs and monitor the quality and quantity of prepared food

Requirements

To be successful in this role, you will need to have excellent culinary skills and the ability to work well under pressure. You should be able to communicate effectively with the culinary team and other departments to ensure seamless operations.

Benefits

As a member of our team, you will enjoy a competitive salary and benefits package, as well as opportunities for career growth and development. We are an equal opportunity employer and welcome applications from diverse candidates.