Chef De Cuisine

Chef de Cuisine - Chinese Kitchen - Alila Shanghai Alila Alila Shanghai CN - 31 - ShanghaiCulinaryAssistant DirectorFull-timeReq ID: SHA003536 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner...

Description: Join our team and play a key role in ensuring the smooth operation of our department at Hyatt Hotels Corporation. Your main goal will be to meet the expectations of our employees, guests, and owners, all while following the company's Corporate Strategic Priorities. In this position, you will support the Chef de Cuisine in running the kitchen...

Sous Chef - Chinese Kitchen - Alia Shanghai Alila Alila Shanghai CN - 31 - ShanghaiCulinaryEntry Level ManagerFull-timeReq ID: SHA003533 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner...

Commissary Chef - Alila Shanghai Alila Alila Shanghai CN - 31 - ShanghaiCulinaryDepartment Head/ManagerFull-timeReq ID: SHA003508 Summary You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To manage the...

Description: You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring...

Executive Sous Chef 行政副总厨 Grand Hyatt Grand Hyatt Dalian CN - 21 - DalianCulinaryAssistant DirectorFull-timeReq ID: DAL005043Local Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Chef de Partie - Western Kitchen - Alila Shanghai Alila Alila Shanghai CN - 31 - ShanghaiCulinaryEntry Level ManagerFull-timeReq ID: SHA003532 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner...

Chef de Partie - Chinese Kitchen - Alila Shanghai Alila Alila Shanghai CN - 31 - ShanghaiCulinaryEntry Level ManagerFull-timeReq ID: SHA003534 Summary 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。...

POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

Type de Poste Non-Management Saisissez cette occasion gratifiante pour vivre de vos passions Les autres peuvent vous appeler une fine bouche, mais vous savez que vous êtes beaucoup plus que cela. Vous souhaitez apprendre toutes les ficelles du métier et être le roi de la cuisine. Une fois parmi nous, vous découvrirez qu'il n'existe aucune...

Type de Poste Management Marriott International souscrit au principe de l’égalité d’accès à l’emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une culture inclusive qui donne la priorité aux individus. Nous nous engageons à respecter des principes de non-discrimination envers tous les individus protégés,...

Kerry Hotel Pudong, Shanghai Celebrate the joy of life at Kerry Hotel, Pudong, the first of a new class of luxury hotels from the Shangri-La Group. With a premier city-center location and cutting-edge facilities, your stay is engaging at every turn. Kerry Hotel Pudong offers 574 guestrooms and suites while boasting some of Shanghais most spacious and...

Type de Poste Non-Management Servir des plats et des boissons alcoolisées aux clients. Répondre aux questions sur le menu. Communiquer avec la cuisine sur les questions portant sur le menu, le temps d'attente, les cuissons et la disponibilité des produits. Suivre et appliquer toutes les politiques et procédures de sécurité de la chaîne;...