R&D Assistant Manager, Seasoning Innovation Specialist
2 months ago
This is a newly created position within PepsiCo's R&D team, designed to drive seasoning innovation and deliver flavor solutions for the Asia market. The role will focus on developing and implementing flavor design strategies, collaborating with cross-functional teams, and driving business growth.
Key Responsibilities- Flavor Design and Development
Deliver seasoning design per aligned 'Product Design Brief' for flavor innovation:
- Convert consumer learning / insight or iCrave mapping into clear flavor brief & liaison with selected suppliers;
- Lead sample evaluation with PD, sensory & marketing counterparts & finalize design in time per aligned agenda;
- Engage supplier to deliver required documents per timeline;
- Lead seasoning functionality to sign off to Operations;
Assist whole flavor solution design for breakthrough projects:
- Collaborate with cross-functional teams to develop innovative flavor solutions;
- Conduct market research and analysis to identify trends and opportunities;
Rectify seasoning functionality issue with suppliers:
- Work closely with suppliers to resolve issues and improve seasoning functionality;
- Develop and implement process improvements to enhance supplier relationships;
Identify opportunity to improve seasoning development process to be more effective & higher quality:
- Conduct process analysis and identify areas for improvement;
- Develop and implement process improvements to enhance efficiency and quality;
Assist technical dossier owner to maintain well-being of seasoning documentation:
- Ensure accurate and up-to-date documentation of seasoning development processes;
- Collaborate with technical teams to ensure compliance with regulatory requirements;
Build a strong network with global seasoning team:
- Collaborate with global seasoning team to share best practices and knowledge;
- Develop and maintain relationships with key stakeholders across the organization;
Manage a robust and sustainable win-win relationship with all core seasoning suppliers:
- Develop and implement supplier relationship management strategies;
- Collaborate with suppliers to drive business growth and improve profitability;
- Education
Minimum bachelor's degree in Food Science, Chemistry, or Culinary Arts;
Asia Cuisine KnowledgePreferred knowledge of Asia cuisine and flavor profiles;
Interpersonal SkillsExcellent interpersonal skills and ability to work effectively in a team environment;
LanguageEnglish language proficiency (upper-intermediate level);
Self-MotivationSelf-motivated and able to work independently with minimal supervision;
Quick LearningQuick learner with ability to adapt to new situations and challenges;
Logical ThinkingLogical thinker with ability to analyze complex problems and develop creative solutions;
Differentiating Competencies- Aroma and Flavor Discrimination
Able to discriminate and articulate aroma and flavor notes, flexible in describing flavors in technical or consumer-friendly languages on proper occasions;
Sensory QualificationNeed to pass simple sensory qualification test;
Flavor Selection ExperienceWorked in a role of selecting flavors or fragrance for a successful consumer products;
Supplier ManagementHaving managed suppliers in a frank and fair way is a must;
Personality TraitsOpen-minded, remain curious to new stuffs / innovations;
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