Executive Chef

Job SummaryAs a key member of the Marriott International team, the Executive Chef is responsible for the overall success of the restaurant kitchen. This includes ensuring the quality, consistency, and production of all food items, as well as leading a team of cooks and kitchen staff. The ideal candidate will have a passion for culinary excellence and a...

Role Summary">We are seeking a highly experienced and skilled Senior Executive Chef to join our team at the Shangri-La Hotel in Beijing. As a key member of our culinary team, you will be responsible for maintaining exceptional standards of food preparation, service, and hygiene.About YouYou have a minimum of 2 years of sous chef experience and 4+ years of...

About the RoleWe are seeking an experienced and skilled Executive Chef Manager to lead our culinary team. As a key member of our kitchen team, you will be responsible for ensuring the highest quality standards in food preparation, presentation, and service.Key ResponsibilitiesDevelop and implement menus that meet the needs of our guests and drive revenue...

Job SummaryAs a key member of the Marriott International team, the Chef de Cuisine is responsible for overseeing the culinary operations of our restaurant. This includes ensuring the quality, consistency, and production of our kitchen, as well as managing all food-related functions.Key ResponsibilitiesDevelop and implement menus, purchasing, and staffing...

Key Responsibilities:Lead a team of culinary professionals in a fast-paced banquet environment.Ensure seamless execution of events, prioritizing quality and timeliness.Develop and maintain strong relationships with clients and internal stakeholders.Collaborate with chefs and kitchen staff to create innovative menus and presentations.Implement and maintain...

About the JobAs a Senior Restaurant Operations Specialist at Marriott International, you will be responsible for overseeing the daily operations of our restaurant kitchen, ensuring high-quality food products and exceptional customer service.Key Responsibilities:Culinary Standards and ResponsibilityDevelop and maintain culinary standards, ensuring consistency...

Shangri-La Hotel, BeijingAs a renowned hotel in Beijing, Shangri-La Hotel has earned a reputation for excellence and has hosted dignitaries from around the world. With the opening of the Valley Wing in 2007, the hotel boasts 670 well-appointed guestrooms and 7 exceptional restaurants and bars.Key Responsibilities:Maintain the highest standards of food...

Position OverviewShangri-La is seeking a highly skilled Western Banquet Sous Chef to join our team.Key ResponsibilitiesAt least 2 years of experience in the same position in international five-star hotels.Excellent communication and execution skills.Strong commitment and effective management skills.A friendly, helpful, and trustworthy leader with good...

Key RequirementsShangri-La is looking for an experienced Chef de Cuisine with a proven track record of high-performance culinary management and organizational skills. The ideal candidate will have at least two years of experience in a similar role and a passion for food and beverage.Professional ExperienceAt least two years of experience as a Chef de Cuisine...

Job SummaryAs a key member of the Marriott International team, the Culinary Director is responsible for the overall culinary strategy and direction of the restaurant. This includes developing and implementing menus, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesDevelop and implement menus that meet the highest...

Restaurant Operations ManagerMarriott International is seeking a highly skilled Restaurant Operations Manager to join our team. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and a passion for delivering exceptional customer service.Key Responsibilities:Supervise and coordinate kitchen operations to ensure...

Job OverviewShangri-La seeks an experienced and skilled Sous Chef to join our team. This is a unique opportunity to work in a luxurious five-star hotel environment, providing exceptional dining experiences to guests.

About Four Seasons:At Four Seasons, we believe in creating exceptional experiences for our guests, residents, and partners. Our team members around the world strive to deliver luxury with genuine heart, and we're looking for a talented Chief Baker to join our team.About the Role:The Chief Baker will be responsible for leading our pastry department, ensuring...

Shangri-La OpportunitiesWe are looking for an ambitious professional to join our team as a Grill Specialist 79. This is a fantastic opportunity for someone who is passionate about delivering exceptional culinary experiences.About the RoleThis is a key position within our kitchen team, responsible for preparing and serving high-quality dishes in a fast-paced...

We are looking for someone who: At least 2 years experience in the same position in international brand five-star hotels. Good communication and execution skills. Strong commitment and good management skills. Must be a friendly, helpful and trustworthy leader. Good knowledge of hygiene and food safety policies. Basic English communication...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...