Chef de Partie

WK Chef de Partie - Alila Wuzhen Alila Alila Wuzhen CN - 33 - JiaxingCulinaryEntry Level ManagerFull-timeReq ID: JIA000045 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

中厨房冷菜主管Chef de Partie( Job Number: HOT0AOBT) Work Locations :DoubleTree Jiaxing688 Juxian RoadXiuzhou DistrictJiaxing0 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions...

烧腊主管 BBQ Chef de Partie - DoubleTree Jiaxing( Job Number: HOT0AM0B) Work Locations :DoubleTree Jiaxing688 Juxian RoadXiuzhou DistrictJiaxing0 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...

MOGZH - 宴会厨房主管 Banquet Kitchen Chef De Partie Apply now Position: MOGZH - 宴会厨房主管 Banquet Kitchen Chef De Partie (Full time #538850) Property / Office: Mandarin Oriental, Guangzhou Location: Guangzhou, China Duties and Supporting Responsibilities: Report all challenges and failures of machinery, tools or...

MOSZN - Bazaar Kitchen Chef de Partie 叁餐厨师主管 Apply now Position: MOSZN - Bazaar Kitchen Chef de Partie 叁餐厨师主管 (Full time #539134) Property / Office: Mandarin Oriental, Shenzhen Location: Shenzhen, China 如果你是这样的小粉, 热情投入 奢华服务的忠实粉丝 专注细节 积极的态度 ...

Chef de Partie（中厨冷菜主管） -Doubletree by Hilton Jiaxing( Job Number: HOT0AOBT) Work Locations :DoubleTree Jiaxing688 Juxian RoadXiuzhou DistrictJiaxing0 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we...

Chef de Partie - Hyatt Regency Hong Kong, Tsim Sha Tsui Hyatt Regency Hyatt Regency Hong Kong, Tsim Sha Tsui CN - 91 - Hong KongBars/Restaurants/OutletsHourly/Entry Level EmployeeFull-timeReq ID: HON005590Local Summary What you will do: Assist with the efficient running of the department Supervise the assigned section of the outlet kitchen in...

Job Number Job Category Food and Beverage & CulinaryLocation The Westin Sanya Haitang Bay Resort, No. 116 Haitang North Road, Sanya, Hainan, ChinaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from...

Job Number 24104547 Job Category Food and Beverage & Culinary Location The Westin Sanya Haitang Bay Resort, No. 116 Haitang North Road, Sanya, Hainan, China Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens,...

Job Number 24085600 Job Category Food and Beverage & Culinary Location The Westin Sanya Haitang Bay Resort, No. 116 Haitang North Road, Sanya, Hainan, China Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and...

Sous Chef - Bakery Grand Hyatt Grand Hyatt Hong Kong CN - 91 - Hong KongCulinaryAdministrativeFull-timeReq ID: HON005776Worldwide Summary Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Chef de Cuisine - Grand Cafe Grand Hyatt Grand Hyatt Hong Kong CN - 91 - Hong KongCulinaryDepartment Head/ManagerFull-timeReq ID: HON005903Local Summary What you will do: Plans or participates in planning menus and utilisation of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of...

We are looking for someone who: Has a passion for Culinary Enjoys interacting with people Enjoys being challenged Must have experience working in either a restaurant or a hotel environment Committed to serving food of the highest quality A self-starter and a team player Displays curiosity and takes time to learn and understand new...

Shangri-La Boracay Located in the country's premier beach destination, Shangri-La's Boracay Resort and Spa is luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219...

Job Number Job Category Food and Beverage & CulinaryLocation The Taikang Sanya a Tribute Portfolio Resort, No. 1, Zhuangda Road, Sanya, Hainan, ChinaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Sous Chef - Hugo's Kitchen - Hyatt Regency Hong Kong, Tsim Sha Tsui Hyatt Regency Hyatt Regency Hong Kong, Tsim Sha Tsui CN - 91 - Hong KongBars/Restaurants/OutletsDepartment Head/ManagerFull-timeReq ID: HON005894Local Summary Originally opened in 1969 and reincarnated, Hugo’s is an authentic European restaurant where classic meets timeless,...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

We are looking for someone who: Diploma in a culinary vocational college. At least 3 years experience as Sous Chef in an international hotel chain or famous free-standing restaurant. Has ability to cook both Chinese and western homemade dishes. Knows organic cooking and able to do homemade sauce. Prefer has experience to serve VIP guests. ...

Job Number Job Category Food and Beverage & CulinaryLocation The Westin Sanya Haitang Bay Resort, No. 116 Haitang North Road, Sanya, Hainan, ChinaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...