Executive Chef

7 months ago

Baoshan Shi, China Hyatt Corporation Full time

Executive Chef - Hyatt Regency Xi'an Chanba

Hyatt Regency Hyatt Regency Xian Chanba CN - 61 - Xi%27anCulinaryDirectorFull-timeReq ID: XIA001219Local

Summary

You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.

Qualifications

Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.

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