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Restaurant Management Professional
2 months ago
Job Summary
The Assistant Manager - Sha Tin 18 (Chinese Restaurant) is a key role within the Hyatt Regency Hong Kong, Sha Tin, responsible for assisting the Outlet Manager in managing the restaurant as a successful independent profit centre. This involves ensuring maximum guest satisfaction while operating within budget, and contributing to the financial success of the outlet.
Key Responsibilities
- Assist in the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategies and brand standards.
- Support the Outlet Manager in managing the restaurant's operations, including staff management, inventory control, and customer service.
- Contribute to the development and implementation of strategies to drive revenue growth and improve guest satisfaction.
- Collaborate with other departments to ensure seamless operations and excellent guest experiences.
Requirements
- Relevant degree, apprenticeship, or diploma in Hospitality or restaurant management.
- Minimum 2 years' work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.