Service Leader

4 weeks ago


Sanya, Hainan, China Shangri-La Full time

Shangri-La Boracay Resort and Spa

Located in the country's premier beach destination, Shangri-La's Boracay Resort and Spa is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms, including 36 villas and suites, comprehensive leisure facilities, 350 meters of secluded beach front, and a thriving ecosystem of diverse flora and fauna.

Key Responsibilities:

The Service Leader - F&B Coordinator assists the Director of F&B or Assistant Director of F&B with administrative tasks and ensures smooth operations of the Food & Beverage Division. He/She will maximize profits, maintain food and beverage quality, and ensure guest satisfaction.

Requirements:

  • Experience in an international hotel with similar capacity is an advantage.
  • Strong background in F&B Service and Operations is a plus.
  • A self-starter, must be guest-oriented, with an eye for details and initiative.
  • Oral and written fluency in both English and Filipino. Knowledge of other foreign languages is an advantage.
  • Proficient in Microsoft Office (Word, Excel, PowerPoint).
  • A graduate of Hospitality Management/International Management or any related course.

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